International Journal of Advanced Biochemistry Research

Biochem
Journal

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Vol. 8, Issue 6, Part C (2024)

Enhancing productivity and quality of red delicious apples through paclobutrazol application

Author(s): Mansha Gul, BK Sinha, Gurdev Chand, Moni Gupta, Amit Khokher, Amit Jasrotia, AK Singh and M Iqbal Jeelani
Abstract: Paclobutrazol can restrict vegetative growth and boost productivity and fruit quality in apples. This study, conducted over two seasons on the Red Delicious variety ((Malus domestica Borkh), used a Randomized Complete Block Design (RCBD) with six treatments and three replications on a 15-year-old orchard. Treatments included a control and paclobutrazol at 0.50 ppm, 0.75 ppm, 1.00 ppm, 1.25 ppm, and 1.50 ppm. Results showed that higher paclobutrazol concentrations significantly increased the number of spurs, spur length, clusters per branch, and flowers per cluster. Return bloom percentage also rose with higher paclobutrazol levels, indicating enhanced flowering potential in following seasons. These findings highlight paclobutrazol's effectiveness in improving growth and reproductive traits in Red Delicious apples, offering practical benefits for apple growers.
Pages: 240-244  |  61 Views  32 Downloads


International Journal of Advanced Biochemistry Research
How to cite this article:
Mansha Gul, BK Sinha, Gurdev Chand, Moni Gupta, Amit Khokher, Amit Jasrotia, AK Singh, M Iqbal Jeelani. Enhancing productivity and quality of red delicious apples through paclobutrazol application. Int J Adv Biochem Res 2024;8(6):240-244. DOI: 10.33545/26174693.2024.v8.i6c.1316
International Journal of Advanced Biochemistry Research
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